At the Fiesta Culinary School in Northwest Houston/Willowbrook, Fiesta's ultimate goal is to excite, inspire and educate with new and traditional recipes. Fiesta Culinary classes are geared to be entertaining with demonstration and/or hands-on instruction. One look and you will see accomplished, award-winning chefs and renowned cooking instructors who will utilize their professional experience to take your own skills to a higher level. Join us and be part of the celebration of interesting and flavorful foods with the best chefs in town!

Get ready for a new season with the return of Terry Conlan, Executive Chef at Lake Austin Spa Resort. Chef Conlan specializes in producing healthy, low fat meals. Experience Springtime in Paris with delicious dishes including Low Fat Roquefort Gougere with Citrus/Tomato Jam, Salad Lyonnaise, Steak Au Poirve with Fat Free Dijon/Cognac Cream Sauce, Potatoes Dauphine and Low Fat Custard-filled Profiteroles with Chocolate Sauce.

Chef Conlan aims to create meals that can be part of an overall healthy lifestyle. This class will show how to produce low-fat, healthy meals that everyone will enjoy eating.

Class will be held on March 10th from 6:30 to 8:30 pm at 8320 FM 1960 in Northwest Houston.